Spitting Or Non-Spitting?
Sunday, April 22nd, 2012 • Filed under Caught on tape
Fast food seemed like a great idea at the time, but it’s gotten just downright scary. French fries are probably filled with more meat than the actual “burger” is, and Taco Bell fills its crispy shells using a legitimate meat tube. Like, my (imaginary) dog receives better nutrition.
Even worse, now we have to worry about how the workers prepare food, in addition to the dangers of ingesting said food. According to Los Angeles Times, an employee in a South Carolina McDonald’s pulled the nasty trick of spitting in a customer’s drink. The alleged story is that a mother and daughter requested another order of sweet tea because the first “wasn’t sweet enough”. Instead of adding more sugar, the employee added his own special ingredient…only to be caught on camera later when the customers complained. Can’t imagine why, nothing’s healthier than fresh DNA.